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SHREDDED CHICKEN CABBAGE SALAD, RAU RAM, SESAME CRACKERS, PICKLED CHILLI
98
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BUDDHA’S TEXTURAL SALAD, YOUNG MUSTARD LEAVES,
PICKLED LOTUS, CRISPY YUBA
88
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GREEN PAPAYA SALAD, BEEF JERKY, VIETNAMESE BASIL,
PRAWN CRACKERS, TAMARIND DRESSING
108
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GRILLED CALAMARI SHALLOT SALSA, SAWTOOTH HERB
158
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FRESH TIGER PRAWNS, TOMATO BEURRE NOISETTE, TIA TO
168
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NZ CLOUDY BAY CLAMS, GINGER NUOC MAM, KAFFIR LIME
118
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CHICKEN LIVER PATE, FRIED DUCK EGG, CAMPFIRE BREAD
118
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CHA GIO, PORK & PRAWN SPRING ROLLS, NUOC MAM CHAM
98
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NAM VANG STYLE SALT &
PEPPER CHICKEN WINGS (5pc or 10pc)
98/188
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GRILLED OKRA, FERMENTED CHILLI SAUCE, PUFFED RICE
98
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CHARRED SWEET CORN, SALTED CHILLI RANCH, SMOKED QUESO FRESCO, FURIKAKE
128
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SMOKED EGGPLANT, MEKONG CURRY, DILL, RAU RAM
118
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FIVE SPICE TOFU, SHIITAKE MUSHROOMS
108
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RANGERS VALLEY WAGYU BAVETTE, SLOW COOKED OVER EMBERS
368
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NEM NUONG, HONEY GLAZED GRILLED PORK SAUSAGE
158
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KUROBUTA PORK COLLAR, LEMONGRASS, MAPLE GLAZE
248
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YELLOWFIN SNAPPER, GRILLED IN BANANA LEAF WITH LEMONGRASS CHILLI PASTE
328
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BO LA LOP, LEMONGRASS BEEF WRAPPED IN BETEL LEAVES
168
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BANH XEO, PRAWNS, BEAN SPROUTS, LETTUCE, HERBS
168
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SAIGON BBQ YELLOW CHICKEN, PEANUT SAUCE, CHARRED LIME
238
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FRIED RICE, SALTED RADISH, LETTUCE HEARTS, SHALLOT JAM
148
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SLOW ROASTED TE MANA LAMB NECK, CORIANDER SALSA,
GARLIC SAUCE, LETTUCE, HERBS
398
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WOODFIRED SUCKLING PIG, FRIED & STEAMED BAOS, VIETNAMESE KIMCHI (48 HOURS NOTICE)
298/598/1098
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CONDENSED MILK FLAN, VIETNAMESE COFFEE CARAMEL
78
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CHÈ COCONUT ICE CREAM, TAPIOCA PEARLS,
GOLDEN KIWI, RED DRAGON FRUIT
88
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STRAWBERRIES & MASCARPONE, CHOCOLATE BROWNIE, CARAMELISED POPCORN
88
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WOODFIRED BANANA BREAD, BROWN BUTTER ICE CREAM, CANDIED WALNUTS
98
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